The Cliffs at Glassy, Landrum SC continues its dedication to culinary excellence and member enjoyment with two upcoming events.
On Fri., Oct. 26, it’s a Mountain Mixer happy hour with complimentary hors d’oeuvres followed by the classic Glassy Prime Rib for dinner.
Then on Sat., Nov. 1 Chef Chuck kicks off his new fall à la carte menu with an Espresso-rubbed Filet and Poached Maine Lobster Tail. Send me more information about The Cliffs at Glassy!
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